New Themes in HCJ2021!

  • New Theme
    SDGs for the Service Industry

    Japan’s service industry has embarked on the Sustainable Development Goals (SDGs) by 2030.
    However, it is still such a question on how to achieve the SDGs. We will have the SDGs related products & services exhibit in this category to provide the information you need and incorporate the principles of SDGs into business.

  • New Theme
    Gourmet Delivery

    Since the numbers of working women, single generations and the elderly population have been increasing, the needs for the food delivery services are growing fast in Japan.
    Therefore, this new zone helps you to improve your marketing and brand-building.

  • Scale-up
    The Next Generation Technology for the Service Industryc

    The lack of manpower in the service industry and measures to improve the productivity has been a high urgency issue. Hence,more accommodation and food service industry have experienced in introducing robots and utilizing data lately.
    In this zone, you can find cooking robots, cleaning robot, the latest kitchen equipment which has HACCP system
    and others products or services for your solution. Moreover, you can also find the products or services for
    smart accommodation facilities.

  • New Theme
    Staff Canteen Service

    Recently, more and more companies provide the Staff Meal Service in order to make sure the staff can get a good
    balance in nutritious diet and to improve the communication between staff
    . This new zone is for visitors who consider to incorporate staff canteen in thier companies.

Exhibit Zones

Show Information

DateFebruary 15(Tue.)-18(Fri.),2022
10:00~17:00 (Until 16:30 on the last day)
VenueTokyo Big Sight
East Halls 1-6, 8
Private Label & OEM Trade Show

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